jagienka | new recipes :)

Normally when I make rack of lamb it's just a tossed together marinade of orange juice, soy sauce, salt, pepper, and then a combo of spices. Since our aerogarden has been sprouting herbs like weeds I did a quick search for fresh mint recipes with lamb. Found a Cumin, Honey & Mint Lamb Chops recipe that I took and modified. No cumin in the house, so substituted curry and the flavor combo worked really well. The honey just added that delicate sweetness that was delicious. This might be part of my staple recipe bag. Served the rack of lamb with couscous and caprese salad. After all, even single people deserve fancy dinners on valentine's day.

The week's been insanely busy, and the semester shows no signs of slowing down. I think I'll survive though.